Temperature sensitivity
Warm sauces, waxes, oils and creams can change rapidly as the product cools in the hopper, pipe or nozzle.
Understand why viscosity, temperature, particles, shear, foam and clean cut-off must be considered together when choosing a volumetric filler.

A viscosity figure is useful only when the measurement method and temperature are known. Real filling behaviour also changes with shear, air, particles, product head, nozzle geometry and time.
Warm sauces, waxes, oils and creams can change rapidly as the product cools in the hopper, pipe or nozzle.
Some products thin during pumping; others may be damaged by the wrong pump speed, valve or recirculation route.
Particle size, concentration and softness determine clearances and whether the product can pass without blocking or damage.
Air entrainment can alter apparent volume, create drips and require a slower, bottom-up or multi-stage fill profile.
Viscous products may form tails between nozzle and pack, making nozzle closure and retraction strategy important.
Material compatibility, seal selection, wear and cleaning chemicals must be confirmed for the actual product.
| Before the test | Product batch, age, temperature, mixing history, density, visible air, particles and container dimensions. |
| Machine setup | Filling principle, product feed, valve/nozzle, fill profile, speed, suck-back or shut-off settings and product level. |
| Results | Individual fill measurements, average, variation, drips, strings, foam, particle condition, cycle time and rejects. |
| After the test | Product hold-up, cleaning method, strip-down time, wear concerns and any changes needed for production. |
Use the related tools and guides to build a clearer specification before requesting a machine shortlist.
No. Temperature, shear response, particles, foam, aeration, stringing, surface tension and product supply can matter as much as one viscosity value.
Many products change flow behaviour with temperature, so a room-temperature figure may not represent the product at the nozzle.
It is a product whose apparent viscosity reduces while being sheared and recovers over time. That can affect pumping, settling and the repeatability of a filling trial.
A representative sample allows the proposed product path, valve, pump, nozzle and fill profile to be tested with the actual behaviour rather than a product name alone.
Send your product, fill range, container, output target and available footprint. Lancing UK can compare the most practical filling route before quotation.